3 authentic Jamaican restaurants to explore
Jamaican Food Finder lists 3 Jamaican restaurants in Syracuse, New York.
Jerk chicken is the classic starting point, oxtail stew is a popular comfort dish, and rice and peas is the traditional side. Jamaican patties make a great snack.
Jamaican cooking uses scotch bonnet peppers, so some dishes are spicy. Many dishes are mild, like brown stew chicken, curry chicken, and fried plantains. Ask the restaurant for heat level guidance.